Whole wheat flour · 500 g
Wheat Powder
Whole wheat atta for soft chapati, poori and paratha.
₹45incl. of all taxes
₹75incl. of all taxes
500 g · In stock
Our ragi flour is made from whole finger millet, cleaned and finely milled in small batches. Use it for ragi mudde, ragi rotti, ragi dosa, porridge, malt for children, or mix it into chapati dough.
Ragi (finger millet) flour
| Energy | 358 kcal |
| Protein | 7.78 g |
| Total carbohydrates | 78.4 g |
| Total fat | 1.43 g |
| Total ash | 1.86 g |
| Moisture | 10.5 g |
Tested at NABL-accredited Prewel Labs.
Best before 11 months from packing. Store in an airtight container in a cool, dry place.
Whole wheat atta for soft chapati, poori and paratha.
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